Dine-In Menu
Appetizers
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FRESH MOZZARELLA $15
ROASTED PEPPERS & FRESH BASIL
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BURRATA & PROSCIUTTO $17
WITH TOMATO & BALSAMIC DRIZZLE
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JUMBO SHRIMP COCKTAIL $9 PP
SERVED WITH FRESH LEMON, & & COCKTAIL
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COLD ANTIPASTO $17
HAM, SALAMI, CAPICOLA, PROSCIUTTO, PROVOLONE, ROASTED PEPPERS, & SIDE ANCHOVIES
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CLAMS OREGANATA $14
½ DOZEN BAKED CLAMS; GARLIC LEMON SAUCE
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BUFFALO WINGS $20
10 PCS, HOT OR MILD; CELERY CARROTS, BLUE CHEESE
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CHICKEN FINGERS $18
FRENCH FRIES & HONEY MUSTARD
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MOZZARELLA STICKS $14
SERVED WITH MARINARA SAUCE
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MUSSELS GIOVANNI $17
SAUTEED IN HEARTY MARINARA
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FRIED ZUCHINI $15
SERVED WITH MARINARA SAUCE
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SCUNGILLI & CALAMARI MARINARA $18
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FRIED CALAMARI $19
WITH CHERRY PEPPERS
SALADS
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STEAK SALAD $29
MIXED GREENS, TOPPED WITH GORGONZOLA
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GRILLED CHICKEN COBB SALAD $25
MIXED GREENS, AVOCADO, TOMATO, HICKORY SMOKED BACON, HARD-BOILED EGG, GORGONZOLA; VINAIGRETTE
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MAYAN SUN SALAD $29
SALMON OR CHICKEN SAUTÉED, ROASTED CORN, BLACK BEAN SALSA, CORN TORTILLAS, GUACAMOLE, ROASTED PEPPERS, SPICES; VINAIGRETTE
BIKE SPECIALS
VEAL
CIABATTA | BURGERS
PIZZA
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CHEESE & TOMATO $17 / $28
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MARGHERITA $17 / $28
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THE BEST SELLER $20 / $30
SAUSAGE & MUSHROOMS
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HOT & WILD $20 / $30
PEPPERONI & FRESH GARLIC
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PROSCIUTTO $21 / $31
TOMATO SAUCE, ARUGULA, FRESH MOZZA & PROSCIUTTO
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THE BIKE $21 / $31
FRESH MOZZ, EGGPLANT, ROASTED PEPPERS, PLUM TOMATO, RICOTTA, & FRESH GARLIC
PASTAS
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LINGUINE WITH CLAM SAUCE $28
CARAMELIZED ONIONS, AUGULA, & GARLIC AOLI
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LINGUINE GIOVANNI $37
SHRIMP & CLAMS IN A LIGHT RED SAUCE
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LINGUINE SHRIMP & BROCCOLI $35
GARLIC & OIL
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PENNE BROCCOLI RABE $29
GARLIC & OIL, CHOICE OF CHICKEN OR SAUSAGE / ADD +6 SHRIMP
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BIKE RIGATONI $29
CHICKEN, CHERRY PEPPERS, RED & GREEN BELL PEPPERS; SPICY MARINARA
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RIGATONI BOLOGNESE $27
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HOMEMADE LASAGNA $29
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SPAGHETTI & MEATBALLS OR SAUSAGE $27
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PENNE ALLA VODKA $20
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FETTUCCINE ALFREDO $25
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BAKED CHEESE RAVIOLI $24
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PENNE ALLA ANISA $27
MOZZARELLA, ARUGULA, & GARLIC, IN TOMATO SAUCE
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FETTUCCINE PRIMAVERA $28
GARDEN VEGETABLES, CHOICE OF TOMATO SAUCE OR OLIVE OIL
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TORTELLINI BOSCAIOLA $29
PROSCIUTTO, PEAS, MUSHROOMS IN PINK SAUCE
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LINGUINE NERO ARRABIATA $39
HOMEMADE BLACK LINGUINI, CHUNKS OF FRESH LOBSTER, SHRIMP, MUSSELS, IN A SPICY MARINARA
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FARFALLE AL ALVINA $39
SHRIMP, SUN-DRIED TOMATOES, FRESH GARLIC & OLIVE OIL
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SWEET RED PEPPERS LINGUINI $39
CHICKEN, SHRIMP, MUSHROOMS, ROASTED PEPPERS, IN A LIGHT CREAM SAUCE
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FARFALLE ALLA PESTO $29
BOWTIE PASTA, SUN-DRIED TOMATOES, GRILLED CHICKEN; CREAMY PESTO SAUCE
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ADD ONS +$10
CHICKEN | MEATBALLS | SAUSAGE |MEAT SAUCE